[分享]美味菜肴
<p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";"></span></p><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: 'Times New Roman'; mso-ascii-font-family: 'Times New Roman';"><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: 'Times New Roman'; mso-ascii-font-family: 'Times New Roman';">美味红烧肉</span></p></span><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";"></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">主料:五花肉、生菜。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">辅料:盐、糖、鸡精、葱、姜、蒜、八角、干辣椒、胡椒粉、料酒、醋、酱油。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 18pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt;"><span lang="EN-US" style="mso-fareast-font-family: "Times New Roman";"><span style="mso-list: Ignore;"><font face="Times New Roman">1、<span style="FONT: 7pt "Times New Roman";"> </span></font></span></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">葱切几小段、姜几片、蒜、八角、干辣椒放入调包。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 18pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt;"><span lang="EN-US" style="mso-fareast-font-family: "Times New Roman";"><span style="mso-list: Ignore;"><font face="Times New Roman">2、<span style="FONT: 7pt "Times New Roman";"> </span></font></span></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">将五花肉洗干净、切成小块,放入高压锅,大火煮至水开,撇掉血沫,</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 18pt;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">调料包放入锅内,加料酒、盐少许然后盖上盖子,中小火闷煮</span><span lang="EN-US"><font face="Times New Roman">15</font></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">——</span><span lang="EN-US"><font face="Times New Roman">20</font></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">分钟。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 18pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt;"><span lang="EN-US" style="mso-fareast-font-family: "Times New Roman";"><span style="mso-list: Ignore;"><font face="Times New Roman">3、<span style="FONT: 7pt "Times New Roman";"> </span></font></span></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">另起一锅放入少许油,把五花肉放入翻炒,加水没过肉,加入糖、酱油、醋、胡椒粉中火烧至水干,放少许鸡精,关火。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt 18pt; TEXT-INDENT: -18pt; mso-list: l0 level1 lfo1; tab-stops: list 18.0pt;"><span lang="EN-US" style="mso-fareast-font-family: "Times New Roman";"><span style="mso-list: Ignore;"><font face="Times New Roman">4、<span style="FONT: 7pt "Times New Roman";"> </span></font></span></span><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">盘底放几片生菜,盛入烧好的红烧肉。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 21pt; mso-char-indent-count: 2.0;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";"></span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 21pt; mso-char-indent-count: 2.0;"><span style="FONT-FAMILY: 宋体; mso-hansi-font-family: "Times New Roman"; mso-ascii-font-family: "Times New Roman";">味美、香甜、软烂的红烧肉就做好了。<img alt="" src="http://www.rauz.net/bbs/Skins/default/topicface/face7.gif"/><img alt="" src="http://www.rauz.net/bbs/Skins/default/topicface/face7.gif"/><img alt="" src="http://www.rauz.net/bbs/Skins/default/topicface/face7.gif"/></span></p> <p>放错地方了,请哪位贝侬帮帮忙,把它放在茶余饭后那。谢啦!!!<img alt="" src="http://www.rauz.net/bbs/Skins/default/topicface/face1.gif"/></p> <p><font size="4">放这里也好呀,好吃的东东,放哪里都受欢迎。。。</font></p><p><font size="4">看着我都饿了。。顺便帮你上个图片,这才过隐呢!</font></p><br/> 确实诱人~ <p>"下鱼"真会做~~~</p><p>下面是我孝顺"下鱼"的~~哈哈...喜欢吗??</p><p></p><p><br/><br/></p> 谢谢"游过"贝侬,这次忘了拍照,下次一定补上. <p>哈哈。。好瑟你孝顺我的?</p><p>你没说错吧,孝顺这个词,好像是用在长辈或父母身上会贴切一些吧。。</p><p>我又不是你妈!笑死我啦。。</p> HAHA ~~~只要“下鱼”喜欢就好~~想吃的话再和你做。。。 <p><a href="http://www.rauz.net/bbs/UploadFile/2008-1/20081413583110349.jpg" target="_blank"><img title="dvubb" alt="图片点击可在新窗口打开查看" src="http://www.rauz.net/bbs/UploadFile/2008-1/20081413583110349.jpg" border="0" style="WIDTH: 500px;"/></a></p><p>我就好这口!</p> 哈~~我喜欢吃"下鱼"!! 这里真热闹,好象没我什么事,走了.
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